Rwanda Cyato Tropical Punch

£17.00

Taxes included.

Expect: Pineapple Jelly, Lime, Rum

Process: Pineapple Anaerobic Natural

Perfect for: People who enjoy the unexpected and immediately want someone else to try it.

Best suited for: Best enjoyed black to experience the full tropical character. Great for filter methods.

This coffee is part of our Explore Range: vibrant coffees with unique flavour profiles.

Packed with pineapple jelly, lime and rum notes, this pineapple-infused coffee is sweet, tropical and full of the pineapple-like fizz that’s made it become a bit of a North Star legend. The sort of coffee that has people checking if it’s back and telling their friends to try it.

Size

250g

250g 1kg

Grind Size

Whole Bean

Whole Bean Aeropress Chemex Espresso V60 French Press Stove Top

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Recommended by Hols, CEO & Co-Founder

"Our favourite fruity little number is back! This one certainly packs a punch with its bold and distinctive flavour. It takes a lot of skill to produce coffee that sits on the right side of interesting and Cyato gets it right every time. Give it a go!"

How Does The Coffee Perform In The Cup?

The aroma is bursting with pineapple sweets, ripe tropical fruit and fresh lime. In the cup, pineapple jelly sweetness leads the way alongside juicy citrus and soft rum-like notes. The mouthfeel is where things get really interesting: creamy and sparkling at the same time, with a lingering pineapple-like fizz that seems to dance across the tongue long after each sip.

Helping build the next generation of coffee farmers

This coffee is connected to the Ijabo Youth Project in Rwanda, a long-term initiative helping more young people build livelihoods and opportunities through coffee.

Every bag helps support a future where the next generation can continue growing the coffees we all love.

Explore the project

Who produced this coffee?

This coffee was produced at Cyato Washing Station in Rwanda, one of the most treasured relationships in North Star’s sourcing network. Our partnership with Cyato sits at the heart of a long-term origin project that has helped support the planting of 20,000 coffee trees with young producers from the local community. Built on trust, respect and shared value, it’s a relationship we’re incredibly proud to continue investing in.

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FAQ

Shipping

When will my order be dispatched?

Orders placed before 12pm Monday–Friday are usually dispatched the same working day.

Orders placed after 12pm on Friday or over the weekend will be processed from Monday morning onwards.

How will my order be delivered?

All online orders are shipped with fully tracked DPD delivery.

You’ll receive delivery updates and options to redirect your parcel, leave it in a safe place or collect from a local pickup point.

How much does shipping cost?

Shipping is £4.10 for orders under £25. Orders over £25 qualify for free shipping.

Can I collect my order?

Yes, local pickup is available directly from our Roastery:

Unit 10, 280 Tong Road, Leeds, LS12 3BG

Collections are available Monday–Friday between 9am–5pm.

My order arrived damaged — what should I do?

We do our best to ensure everything arrives safely, but if something turns up damaged please get in touch with us at hello@northstarroast.com and we’ll sort it as quickly as possible.

Packaging

Are your coffee bags compostable?

Our 250g coffee bags are made using compostable materials designed to break down in a well-managed home compost setup.

Our 1kg bags are currently recyclable LDPE4 plastic while we continue testing larger compostable alternatives durable enough for wholesale and larger-format coffee storage.

What if I don’t have a compost bin?

You’re definitely not alone. You can return your used bags to either our Roastery or Coffee Shop and we’ll make sure they’re properly processed through our waste partners. We know there’s currently no perfect packaging solution, but we’re committed to continually improving the systems and materials we use.

Can the bags be re-used?

Definitely. The zip-lock seals make them useful for storing everything from coffee and grains to snacks, cables or the random drawer bits everyone seems to accumulate somehow.