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£8.75 – £33.00See here for delivery details
Free UK shipping for orders over £20Reviews
“This washed lot from La Bolsa is about as sweet as they come! Beautifully well balanced, it’s such a versatile brew that is suited to both espresso and filter. Unbelievably mouth-watering without milk. Expect stone fruit with a delicate nutty finish. Add milk to the mix and you end up with a beverage full of sweet milk chocolate and rich pecan notes. A tasty, indulgent brew suitable for every occasion!”
Finca La Bolsa isn’t just your run of the mill coffee farm, it’s a large extended coffee family! Our relationship with 3rd generation producers, Vides 58, is one of our longest and most cherished – our offer list just wouldn’t be the same without a beautiful washed and funky natural lot from this little coffee paradise over the course of the year. The farm has been in existence since 1958 and is the brainchild of Jorge Vides, a distinguished medical professional whose hobby for coffee cultivation turned into something much more meaningful. La Bolsa stands for ‘handbag’ and is aptly named due to its position nestled between two mountains, which provide a very stable, humid microclimate. This combined with the limestone rich soils give the coffee trees all they require to produce cups of great quality with the perfect balance of acidity and body.
La Bolsa is a place where social, agricultural and environmental aspects of farming are a key focus of plantation management, ensuring sustainable practices are front and centre throughout every stage of production. By design, the farm is more than just a place of work. It is an important hub for not only it’s workers but for the whole community, providing work, education and healthcare to the region. We had the pleasure of visiting the vibrant and colourful on-site school during our last trip where we learned all about the curriculum and the various initiatives available to the children from their fully qualified, full-time teachers. As well as academia, the school has also made Associate Coffee Care available to it’s students – a project that seeks to reduce child labour and improve quality of life for coffee pickers and their families. Students aged between 2-14 years old have access to nutritional advice and are taught valuable life skills that have been designed to aid them in everyday life and improve general health.
The farm is rainforest alliance certified but in essence it is so much more. With each visit we have been so very impressed by the fertility of the land, general health of the crops, organisation on the farm and commitment to the conservation of the ecosystem that is being both farmed and lived in. This is testament to the skilled agronomists and dedicated workers on site who enforce good agronomic practices which align with and in most cases surpass Rainforest Alliance standards.
Learn more about Finca La Bolsa by reading the blog that documented James and Ollie’s last visit back in 2019:
Once you have placed your order, you will receive an email to confirm it is being processed and then another one to let you know when it has been dispatched. We are currently operating with 3 working day lead time to process your order once you have placed it.
Local pickups take place from the Roastery on Tong Road. Please note our shutter doors will be down for security and temperature reasons but we are always in Monday-Friday between 9 and 5pm – just ring the doorbell on arrival. We are offering free shipping for orders above £20 🙂
Fantastic tasting and aromatic coffee.
Excellent coffee - highly recommend!
It has a touch of berry like acidity at the beginning, and finishes with smooth nutty note, the finishing was clean. Love it.
Makes a great coffee every time. Smooth and delicious
Can't fault this coffee. Very smooth mouth feel but with dark chocolate depth. As always I can rely on Holly & Krag to source and produce delicious beans. North Star are the best out there and this Guatemalan coffee is a great reflection of the fact.
We work directly with growers we know and trust to source specialty grade coffee from farms that promote agroforestry techniques and social responsibility to not just sustain, but to improve how things work.Find out more