Kokoa Collection Ecuador Classic 70%
£6.00 – £20.00
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See here for delivery detailsFree UK shipping for orders over £20
ReviewsDescription
A rich and balanced hot chocolate with flavours of roasted hazelnut and red fruit – Great Taste Award winner in 2013.
How to make an award winning hot chocolate at home
1 According to taste, place 2 or 3 tablets of chocolate in a serving cup.
2 Cover with boiling water and allow to soften for 15 seconds before pouring away the excess water. Alternatively, melt in a microwave for 30-45 seconds.
3 Heat approximately 175ml of milk to fill the serving cup.
4 Cover melted chocolate with a tablespoon of hot milk. Mix to a smooth paste.
5 Slowly whisk in the rest of the milk in stages.
*Jar not included
Delivery Details
We are usually able to dispatch orders received before midnight the next day – due to the current situation with Covid-19 please understand this may take up to 4-5 working days as we are now operating with a smaller team.
Local pickups take place from the Roastery on Tong Road, please note we are still operating social distancing so ring the doorbell when you arrive and we can pass your order through the door. Please note our shutter doors will be down for security and temperature reasons but we are always in Monday-Friday between 9 and 5pm. We are offering free shipping for orders above £20 🙂
Once you have placed your order, you will receive an email to confirm it is being processed and then another one to let you know when it has been dispatched.
We use the Royal Mail First Class service to post orders and have been notified they are experiencing delays of up to 7-10 working days – we promise it will be worth the wait but appreciate your patience during these crazy times!
