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Our inaugural cupping event took place in October 2013 and we were overwhelmed with the amount of people that came to show their support. We wanted to host an evening with some of the finest offerings from some of Leeds greatest indie producers such as Leeds Bread Coop, Dough Boys, El Topo and of course Ridgeside Brewery. The evening culminated with a cupping of some of our single origin coffees and was hosted by Mike Riley of Falcon Speciality who import all of our coffees and have direct relationships with the growers we buy from. It was a great night and a good chance for people to come and see what we are all about, we intend to host similar evenings regularly in the future. This great blog post by Diane Wong captures the evening perfectly – find it here.

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